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Rodolfo
SARACCI
(Course Director)
National Research Council,
Pisa, Italy
Per Kragh ANDERSEN
University of Copenaghen, Denmark
Josep ANTÓ
Institut Municipal
d’Investigació Mèdica (IMIM)
Barcelona, Spain
Michela BACCINI
University of Firenze, Italy
Annibale BIGGERI
University of Firenze, Italy
Simon COUSENS
London School of Hygiene
and Tropical Medicine, UK
Bianca DE STAVOLA
London School of Hygiene
and Tropical Medicine, UK
Paco
FERNANDEZ
Institut Municipal
d’Investigació Mèdica (IMIM)
Barcelona, Spain
Pietro FERRARI
European Food Safety Authority,
Parma,
Italy
Bruna
GALOBARDES
University of Bristol, UK
Michael HILLS
London, UK
Manolis
KOGEVINAS
Institut Municipal
d’Investigació Mèdica (IMIM)
Barcelona, Spain
Aurelio
TOBIAS
Autonomous
University of Barcelona, Spain
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Corrado
LAGAZIO
University of Udine, Italy
Johan MACKENBACH
Erasmus University,
Rotterdam, The Netherlands
Stefano MATTIOLI
University of Bologna, Italy
Antony MCMICHAEL
National Australian University,
Canberra, Australia
Franco MERLETTI
University of Turin, Italy
Jørn
OLSEN
University of Aarhus, Denmark and
UCLA, Los Angeles, USA
Jacopo PASQUINI
Agenzia Regional di Sanità,
Florence, Italy
Neil
PEARCE
Massey University
Wellington, New Zealand
Lorenzo RICHIARDI
University of Turin, Italy
Jordi SUNYER
Institut Municipal
d’Investigació Mèdica (IMIM)
Barcelona, Spain
Aurelio TOBIAS
IDAEA-CSIC, Barcelona, Spain
Dimitrios
TRICHOPOULOS
University of Athens, Greece
Allen
Wilcox
National Institute of Environmental
Health
Sciences, Durham, USA
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